THE ORIGINAL BEST SELLING BIKINI BODY PROGRAM

real food – personal coaching – mind body freedom
join the 1000’s of women who have said YES to the freedom of radiant health!

START

21 Day Vegan Cleanse Challenge

First Oprah, then Beyonce, now YOU!
It’s your time to feel light, radiant & body proud.

Start

HEALTHY REBEL RADIO
new episodes weekdays

w/ Amy Layne & Dr. David Duizer
our morning show about holistic weight loss, natural medicine & living your best life

LISTEN

THE HEALTHY REBEL APP

 

300+ healthy, delicious, mouth-watering dessert & treat recipes. The best healthy recipes available online now in one awesome app!

 

DOWNLOAD
Shares

This recipe is my new go-to when craving Mexican! The cashew cheese is creamy and satisfying. The walnut “beef” is just like the original Raw Veggie Ground “Beef” but with some Mexican spices. This recipe is really quick and has a huge payoff in flavor. It’s just so satisfying!

I’m currently one week into the 21 Day Vegan Cleanse Challenge. I love doing the cleanse a few times per year to reset my body and my mind. It always leads to better digestion, clearer skin, better sleeps and decreased cravings. You should join me any time you need a reboot!

I was in a hotel for all of last week. I’m excited to report it was shockingly easy to maintain the Raw Lifestyle while on the road. I’m going to do a full post on this very soon.

I’ve been finding this challenge so fun. I feel much more connected to my food and my body. I just overall feel more alive. Let me know all the great things you are experiencing during this challenge in the comments below.

This recipe is raw, vegan, gluten free, clean, high fiber, nutrient dense and the healthiest Mexican dish.
 
Raw-Vegan-tostada
 

Raw Vegan Tostada

Prep time: 5 Minutes
Yield: Makes 3-4 Servings

Walnut Mexican “Beef” Ingredients:

  • 1 1/2 Cups Raw Walnuts (Ground in your food processor)
  • 1 1/2 Tsp Ground Cumin
  • 1 1/2 Tsp Chili Powder
  • 3/4 Tsp Ground Coriander
  • 2 Tbsp Nama Shoyu (Soy Sauce or Braggs Liquid Aminos)

Topper Ingredients:

  • 1 Cup Shredded Romaine Lettuce
  • 8 Large Romaine or Spinach Leaves
  • Pre-made Fresh Salsa

Cashew Cheese Ingredients:

  • 1/4 Cup Fresh Lemon Juice
  • 1/4 Cup Nama Shoyu (Soy Sauce or Braggs Liquid Aminos)
  • 1/4 Red Bell Pepper
  • 2-3 Garlic Cloves
  • 1 1/4 Cups Raw Cashews (or Macadamia Nuts)

Directions:

  1. In a small mixing bowl combine ground walnuts, cumin, chili powder, coriander and two tbsp of nama shoyu. Mix well.
  2. In your food processor blend Cashew Cheese ingredients until smooth.
  3. On a plate lay out two large romaine or spinach leaves. Top with 1/3 of the cashew cheese.
  4. Layer walnut “beef,” salsa and shredded lettuce.
  5. Serve and enjoy!

DAMY Members – 1 Serving is a great Raw Supper.
 
Raw tostada
 
 

Amy Layne is a Personal Trainer, Holistic Nutritionist and Lifestyle Expert at DAMY Health. She is the creator of the popular DAMY Method Program and world famous Bikini Body Program. To see Amy’s Before and After Photos and DAMY Member Success Stories Click Here. For Amy’s complete story go

Connect with Amy on Twitter @damyhealth and on Facebook.

Pin It on Pinterest

BE A GREEN GODDESS

drink green juices & smoothies

sign up below & receive our green goddess juices & smoothies ebook

It's free. don't. miss. out.

Great! Check your email to receive your eBook! Only one more step.