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The Best Recipes Using Raw Vegan Caramel

Note: Simply click on the pictures below to view the recipes.

It took me a while but I am fully surrendering to the idea of Fall. One of my favorite flavors in Fall is caramel. I love it used as the base of a dessert or just as that sweet and salty topping.

My favorite caramel of all is our Raw Vegan Salted Caramel. It is simple to make and is just absolutely decadent to taste. This Fall I will be using it in many different recipes but I wanted to share with you some of my favorites from past blog posts.

Below you will find a mix of vegan recipes, raw recipes, gluten free recipes and some non-vegan recipes. They will be all be listed on the pictures so you can pick and choose.

What are your favorite flavors for Fall? Please comment in the comment section below.

The Best Recipes Using Raw Vegan Caramel

Raw Vegan Caramel
Raw Vegan Chocolate Covered Salted Caramels1
Salted Caramel Chocolate Fudge Pecan Tart1
Homemade Vegan Turtles Chocolates1
Homemade Vegan Caramels1
Raw Vegan Peanutbutter Snickers Pie12
Pumpkin Cheesecake Salted Caramel Buster Bar1
Salted Caramel Raw Vegan Cheesecakes1













Amy Layne is the Co-Owner of DAMY Health Online and Coach Specializing in Holistic Nutrition, Fitness, Self-Love, Goal Realization, Inspiration and Living Your Best Life. She is the creator of the world famous DAMY Method and Bikini Body Programs. To see Amy’s Before and After Photos and DAMY Member Success Stories Click Here. For Amy’s complete story go

Connect with Amy on Twitter @damyhealth and on Facebook.

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