My kitchen is in full Holiday mode! This time of year brings so much inspiration for me in the kitchen.
I love playing with the different flavors of traditional holiday treats and making them into healthy Holiday options. These yummy little bites are fantastic for the Holidays.
The ice cream is a creamy coconut flavor with a hint of vanilla wrapped in toasted coconut.
They are a pop-in-your-mouth fantastic treat that looks like a winter snow ball.
I personally really enjoy the coconut toasted but you can also just use the coconut raw if you wish.
Having a container of these little snow balls in your freezer is wonderful for when you are craving something sweet but just want a little something.
Some of my favorite Holiday Recipes so far can be found linked below:
- Cranberry Maple Granola Cups
- Pumpkin Spice Caramels
- Cranberry Peppermint Chocolate Bark
- 4 Ingredient TOASTED COCONUT Fudgy Bites
- Homemade Raw Vegan Turtles Chocolates
- Healthy NUTELLA Chocolate Mousse
- Easy Mini Pumpkin Pies
- Apple Pumpkin Butter
- Raw Pecan Pie (Vegan & GF)
This recipe is vegan, gluten free, no-bake, grain free and made with simple all natural ingredients.