Serves 1
Graham cracker crumbs
1-1/2 ounces vanilla unsweetened almond milk
2 tablespoons pumpkin puree
1-1/2 ounces vanilla vodka
1-1/2 ounces crème de cacao
Cinnamon stick for garnish
Rim a martini glass with graham cracker crumbs.
In a cocktail shaker with ice, shake milk and pumpkin puree to combine. Pour in vodka and crème de cacao and shake well. Strain into the graham cracker-rimmed martini glass. Garnish with a cinnamon stick.
