Raw Soft Tacos

This is a raw Mexican Delight! I love this recipe. It is so easy and surprisingly filling. You are free to create your own raw salsa or just pick one up at your local grocery store.

Not only is this raw (and perfect for our 21 Day Vegan Cleanse Challenge) it is extremely fast. Everyone will love the flavors of this recipe. This recipe can be served prepared or buffet style. Get creative and enjoy this wonderful raw soft taco recipe!

This recipe is gluten free, grain free, raw, vegan, dairy free, soy free, quick, fresh and delicious!

Prep time: 5 Minutes
Yield: Makes 3-4 Servings

Ingredients:

DAMY Raw Veggie Ground Beef Recipe (link here)
8 Medium Lettuce Wraps (Whole Romaine or Spinach Leaves)
1 Cup Shredded Romaine Lettuce
Fresh Tomato Salsa
Fresh Diced Mango

Directions:

Layer prepared Raw Veggie Ground Beef (approximately 1/4 Cup – 1/3 Cup per taco shell), shredded romaine lettuce, salsa and mango in your Lettuce Leaf Soft Taco Shell.
Serve and enjoy!

DAMY Members – For lunch enjoy the recipe as is with a side salad. For supper cut the fruit and add in your side salad and veggies.

Amy Layne is a Personal Trainer, Holistic Nutritionist and Lifestyle Expert at DAMY Health. She is the creator of the popular DAMY Method Program and world famous Bikini Body Program. To see Amy’s Before and After Photos and DAMY Member Success Stories Click Here. For Amy’s complete story go here!

Connect with Amy on Twitter @damyhealth and on Facebook.

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